Contemporary Nutrition

Contemporary Nutrition
Author: Gordon M. Wardlaw
Publisher: McGraw-Hill College
Total Pages:
Release: 1999-07
Genre: Medical
ISBN: 9780072344059


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This text examines major nutrition concepts: the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.


Contemporary Nutrition
Language: en
Pages:
Authors: Gordon M. Wardlaw
Categories: Medical
Type: BOOK - Published: 1999-07 - Publisher: McGraw-Hill College

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This text examines major nutrition concepts: the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
Contemporary Nutrition
Language: en
Pages: 0
Authors: Gordon M. Wardlaw
Categories: Nutrition
Type: BOOK - Published: 1999-06 - Publisher: McGraw-Hill Science, Engineering & Mathematics

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"Contemporary Nutrition" Sixth Edition Update is designed for students with little or no background in college-level biology, chemistry or physiology. Updated t
Wardlaw's Perspectives in Nutrition
Language: en
Pages: 960
Authors: Carol Byrd-Bredbenner
Categories: Health & Fitness
Type: BOOK - Published: 2009 - Publisher: McGraw-Hill Science Engineering

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An introductory nutrition text appropriate for nutrition and science majors, as well as mixed majors/non-majors nutrition courses. This text has current, in-dep
Nutrition Essentials for Nursing Practice
Language: en
Pages: 663
Authors: Susan G Dudek, Rd, Cdn, Bs
Categories: Medical
Type: BOOK - Published: 2013-04-22 - Publisher: Lippincott Williams & Wilkins

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The Seventh Edition of this nursing-focused nutrition text has been updated to reflect the latest evidence-based practice and nutrition recommendations. Written
In Search of the Perfect Health System
Language: en
Pages: 246
Authors: Mark Britnell
Categories: Medical
Type: BOOK - Published: 2015-09-14 - Publisher: Bloomsbury Publishing

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A practical, succinct guide to the major health systems around the world and what lessons can be drawn from each about improving health worldwide. The essays ar