Transforming Food Systems for a Rising India
Language: en
Pages: 382
Authors: Prabhu Pingali
Categories: Business & Economics
Type: BOOK - Published: 2019-05-14 - Publisher: Springer

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This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys
Ninth Revolution, The: Transforming Food Systems For Good
Language: en
Pages: 401
Authors: Sayed Nader Azam-ali
Categories: Science
Type: BOOK - Published: 2021-06-18 - Publisher: World Scientific

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We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a
Agroecology
Language: en
Pages: 386
Authors: Stephen R. Gliessman
Categories: Nature
Type: BOOK - Published: 2014-12-09 - Publisher: CRC Press

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Agroecology is a science, a productive practice, and part of a social movement that is at the forefront of transforming food systems to sustainability. Building
Sustainable Agriculture and Resistance
Language: en
Pages: 352
Authors: Fernando Funes
Categories: Business & Economics
Type: BOOK - Published: 2002 - Publisher:

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"This is a story of resistance against all odds, of Cuba's remarkable recovery from a food crisis brought on by the collapse of trade relations with the former
Transforming Food Systems
Language: en
Pages: 211
Authors: Molly D. Anderson
Categories: Business & Economics
Type: BOOK - Published: 2024-07-04 - Publisher: Taylor & Francis

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This book focuses on the contested nature and competing narratives of food system transformations, despite it being widely acknowledged that changes are essenti