The World Encyclopedia of Coffee

The World Encyclopedia of Coffee
Author: Mary Banks
Publisher: Lorenz Books
Total Pages: 0
Release: 2002
Genre: Coffee
ISBN: 9780754810933


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Explore coffee's many different uses from aromatic beverage to indispensable cooking ingredient. Learn the history of coffee while enjoying a cup of the brew and maybe a biscotti.


The World Encyclopedia of Coffee
Language: en
Pages: 0
Authors: Mary Banks
Categories: Coffee
Type: BOOK - Published: 2015-05 - Publisher: Lorenz Books

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There is nothing quite as pleasurable as well-made, hot, aromatic cup of coffee. This book explores all aspects of coffee and coffee use, with clear, informativ
The World Encyclopedia of Coffee
Language: en
Pages: 0
Authors: Mary Banks
Categories: Coffee
Type: BOOK - Published: 2002 - Publisher: Lorenz Books

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Explore coffee's many different uses from aromatic beverage to indispensable cooking ingredient. Learn the history of coffee while enjoying a cup of the brew an
The World Atlas of Coffee
Language: en
Pages: 447
Authors: James Hoffmann
Categories: Cooking
Type: BOOK - Published: 2018-10-04 - Publisher: Mitchell Beazley

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The worldwide bestseller - 1/3 million copies sold 'With his expert guidance we travel around the globe, from Burundi to Honduras via Vietnam, sipping and spitt
Complete Book of Coffee
Language: en
Pages: 256
Authors: Mary Banks
Categories:
Type: BOOK - Published: 2022-03-07 - Publisher: Lorenz Books

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The definitive guide to coffee, from simple bean to irresistible beverage.
The World Encyclopedia of Food
Language: en
Pages: 846
Authors: L. Patrick Coyle
Categories: Cooking
Type: BOOK - Published: 1982 - Publisher:

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An encyclopedic dictionary of food and food terms, with many photographs and illustrations.