The World Encyclopedia Of Cheese
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The World Encyclopedia of Cheese
Author | : Juliet Harbutt |
Publisher | : |
Total Pages | : 0 |
Release | : 2006 |
Genre | : Cheese |
ISBN | : 9781843099604 |
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An awardwinning cheese expert describes the best cheeses from around the world, together with recipes. --amazon.com.
The World Encyclopedia of Cheese Related Books
Language: en
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Type: BOOK - Published: 2006 - Publisher:
An awardwinning cheese expert describes the best cheeses from around the world, together with recipes. --amazon.com.
Language: en
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Type: BOOK - Published: 2002 - Publisher:
This is an authoritative fact-packed guide to the cheeses of the world, combined with a fabulous collection of over 100 recipes.
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2015-07-07 - Publisher: Penguin
World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the compr
Language: en
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Pages: 0
Type: BOOK - Published: 2010-06-30 - Publisher: Rebo Publishers
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2012-04-01 - Publisher: Chelsea Green Publishing
"Behind every traditional type of cheese there is a fascinating story. By examining the role of the cheesemaker throughout world history and by understanding a