The Whole Hog Cookbook

The Whole Hog Cookbook
Author: Libbie Summers
Publisher: Random House Digital, Inc.
Total Pages: 194
Release: 2011-09-13
Genre: Cooking
ISBN: 0847836827


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Presents photographs and recipes for the major parts of a pig, ranging from popular sections such as the loin and Boston shoulder to the lesser-known parts of the offal.


The Whole Hog Cookbook
Language: en
Pages: 194
Authors: Libbie Summers
Categories: Cooking
Type: BOOK - Published: 2011-09-13 - Publisher: Random House Digital, Inc.

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Presents photographs and recipes for the major parts of a pig, ranging from popular sections such as the loin and Boston shoulder to the lesser-known parts of t
The Smoking Bacon & Hog Cookbook
Language: en
Pages: 192
Authors: Bill Gillespie
Categories: Cooking
Type: BOOK - Published: 2016-03-15 - Publisher: Page Street Publishing

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Award-Winning Smoker Recipes for Ribs, Pulled Pork, Bacon and More For a Weber Smokey Mountain Cooker, Insulated Vertical Smokers Like a Humphrey's BBQ, as well
Whole Hog BBQ
Language: en
Pages: 210
Authors: Sam Jones
Categories: Cooking
Type: BOOK - Published: 2019-05-07 - Publisher: Ten Speed Press

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The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation pitmaster of Sam Jones BBQ and the
Rodney Scott's World of BBQ
Language: en
Pages: 226
Authors: Rodney Scott
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Clarkson Potter

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IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible cu
The Whole Hog
Language: en
Pages: 0
Authors: Carol Wilson
Categories: Cooking
Type: BOOK - Published: 2010-09-06 - Publisher: Pavilion

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This book is much more than a cookbook; it is a celebration of the pig and all its parts – a unique blend of historical, geographical and culinary interest, t