The Role of Fossil Fuels in the U.s. Food System and the American Diet
Language: en
Pages:
Authors: U S Department Of Agriculture
Categories:
Type: BOOK - Published: 2017-02-08 - Publisher:

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The food system accounts for a large share of fossil fuel consumption in the United States, and energy accounts for a substantial and highly variable share of f
The Role of Fossil Fuels in the U.S. Food System and the American Diet
Language: en
Pages: 90
Authors: Patrick N. Canning
Categories: Agriculture
Type: BOOK - Published: 2017 - Publisher:

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Eating Fossil Fuels
Language: en
Pages: 145
Authors: Dale Allen Pfeiffer
Categories: Technology & Engineering
Type: BOOK - Published: 2006-10-01 - Publisher: New Society Publishers

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A shocking outline of the interlinked crises in energy and agriculture — and appropriate responses The miracle of the Green Revolution was made possible by ch
Local Food Systems; Concepts, Impacts, and Issues
Language: en
Pages: 87
Authors: Steve Martinez
Categories: Social Science
Type: BOOK - Published: 2010-11 - Publisher: DIANE Publishing

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This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics
A Framework for Assessing Effects of the Food System
Language: en
Pages: 340
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

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How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo