What's what in Japanese Restaurants

What's what in Japanese Restaurants
Author: Robb Satterwhite
Publisher: Kodansha
Total Pages: 196
Release: 1996
Genre: Cooking
ISBN: 9784770020864


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This guide offers practical tips on what to order and how to enjoy it.longside sample menus, this volume also explores the history of Japaneseestaurant etiquette, the emphasis on visual presentation, and regionalariations.


What's what in Japanese Restaurants
Language: en
Pages: 196
Authors: Robb Satterwhite
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Kodansha

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This guide offers practical tips on what to order and how to enjoy it.longside sample menus, this volume also explores the history of Japaneseestaurant etiquett
Contemporary Japanese Restaurant Design
Language: en
Pages: 212
Authors: Motoko Jitsukawa
Categories: Architecture
Type: BOOK - Published: 2012-06-26 - Publisher: Tuttle Publishing

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This Japanese interior design and architecture book is filled with fresh ideas for restaurateurs and foodies alike. The Japanese approach of introducing classic
The Global Japanese Restaurant
Language: en
Pages: 261
Authors: James Farrer
Categories: Business & Economics
Type: BOOK - Published: 2023 - Publisher: University of Hawaii Press

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"With more than 120,000 Japanese restaurants around the world, Japanese cuisine has become truly global. Through the transnational culinary mobilities of migran
What's What in Japanese Restaurants
Language: en
Pages: 0
Authors: Robb Satterwhite
Categories: Travel
Type: BOOK - Published: 2011-04-01 - Publisher: National Geographic Books

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In this completely revised edition of a long-time favorite, Robb Satterwhite offers readers an insider’s tour of the vibrant and constantly-changing contempor
Dining Guide to Japan
Language: en
Pages: 260
Authors: Boye Lafayette De Mente
Categories: Travel
Type: BOOK - Published: 2011-12-20 - Publisher: Tuttle Publishing

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Dining in Japan is both an art and an adventure-- an experience that is made memorable by the variety of unique dishes, their gourmet quality, and the style in