The Home Chef's Sous Vide Cookbook
Language: en
Pages: 276

The Home Chef's Sous Vide Cookbook

Authors: Jenna Passaro
Categories: Cooking
Type: BOOK - Published: 2020-03-10 - Publisher: Sourcebooks, Inc.

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Restaurant-quality cooking—all within the comfort of home Sous vide is synonymous with flawlessly prepared cuts of meat, but when paired with the right recipe
Sous Vide
Language: en
Pages: 290

Sous Vide

Authors: Hugh Acheson
Categories: Cooking
Type: BOOK - Published: 2019-10-15 - Publisher: Clarkson Potter

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Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 reci
Sous Vide for Everybody
Language: en
Pages: 232

Sous Vide for Everybody

Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-09-25 - Publisher: America's Test Kitchen

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Sous Vide for Everybody is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you
Sous Vide at Home
Language: en
Pages: 290

Sous Vide at Home

Authors: Lisa Q. Fetterman
Categories: Cooking
Type: BOOK - Published: 2016-11-01 - Publisher: Ten Speed Press

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A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.
Sous Vide for the Home Cook
Language: en
Pages: 271

Sous Vide for the Home Cook

Authors: Douglas E. Baldwin
Categories: Food
Type: BOOK - Published: 2010-04-12 - Publisher:

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A primer on the sous vide cooking technique, including time and temperature tables and over 200 tested and delicious recipes for cooking eggs, meat, fish, poult