Weber's Big Book of Grilling

Weber's Big Book of Grilling
Author: Jamie Purviance
Publisher: Chronicle Books
Total Pages: 422
Release: 2001-03
Genre: Cooking
ISBN: 9780811831970


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Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!


Weber's Big Book of Grilling
Language: en
Pages: 422
Authors: Jamie Purviance
Categories: Cooking
Type: BOOK - Published: 2001-03 - Publisher: Chronicle Books

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Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us th
Dad's Awesome Grilling Book
Language: en
Pages: 212
Authors: Bob Sloan
Categories: Cooking
Type: BOOK - Published: 2013-09-17 - Publisher: Chronicle Books

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Get fired up as the author of Great Burgers offers up sage grilling advice, witty reflections, and over one hundred tasty recipes. Bob Sloan offers tasty recipe
Master of the Grill
Language: en
Pages: 465
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood,
George Foreman's Big Book of Grilling, Barbecue, and Rotisserie
Language: en
Pages: 232
Authors: George Foreman
Categories: Cooking
Type: BOOK - Published: 2002-06-04 - Publisher: Simon and Schuster

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King of the ring and king of the grill, George Foreman joins forces with chef Barbara Witt to provide all-new dishes for grill and rotisserie cooking. The recip
Rodney Scott's World of BBQ
Language: en
Pages: 226
Authors: Rodney Scott
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Clarkson Potter

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IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible cu