The Five Seasons Kitchen

The Five Seasons Kitchen
Author: Pierre Gagnaire
Publisher:
Total Pages: 216
Release: 2016
Genre: Cookbooks
ISBN: 9781910690314


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In 2015 Pierre Gagnaire, whose 11 restaurants worldwide boast two and three Michelin stars, was voted 'Best Chef in the World'. This beautiful book is about his recipes and his work as a chef and for the first time makes his dishes accessible for home cooks


The Five Seasons Kitchen
Language: en
Pages: 216
Authors: Pierre Gagnaire
Categories: Cookbooks
Type: BOOK - Published: 2016 - Publisher:

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In 2015 Pierre Gagnaire, whose 11 restaurants worldwide boast two and three Michelin stars, was voted 'Best Chef in the World'. This beautiful book is about his
Six Seasons
Language: en
Pages: 401
Authors: Joshua McFadden
Categories: Cooking
Type: BOOK - Published: 2017-05-02 - Publisher: Artisan Books

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Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, F
Five Seasons
Language: en
Pages: 243
Authors: Erin Nugent
Categories: Cooking, American
Type: BOOK - Published: 2015 - Publisher:

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Five Seasons of Jam
Language: en
Pages: 39
Authors: Lillie O'Brien
Categories: Cooking
Type: BOOK - Published: 2018-05-07 - Publisher: Hachette UK

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**FREE SAMPLER** 'Any day started with Lillie's jam is a good one.' Anna Jones 'A truly beautiful book. It is a delight to read and her recipes are excellent' J
Jean-Louis, Cooking with the Seasons
Language: en
Pages: 222
Authors: Fred J. Maroon
Categories: Cooking
Type: BOOK - Published: 1989 - Publisher: Lickle Pub Incorporated

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Spectacular photographs enhance recipes for crispy sweetbread mirepoix, oyster and beluga caviar delights, hare a la royale, stuffed cabbage leaves, zucchini fl