The Encyclopedia of Sauces for Your Pasta

The Encyclopedia of Sauces for Your Pasta
Author: Charles A. Bellissino
Publisher: Marcus Kimberly Publishing
Total Pages: 0
Release: 1994
Genre: Cookery (Pasta)
ISBN: 9781879743014


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Cooks have access to the largest and most extensive collection of delectable pasta sauces in this comprehensive sauce cookbook.


The Encyclopedia of Sauces for Your Pasta
Language: en
Pages: 0
Authors: Charles A. Bellissino
Categories: Cookery (Pasta)
Type: BOOK - Published: 1994 - Publisher: Marcus Kimberly Publishing

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Cooks have access to the largest and most extensive collection of delectable pasta sauces in this comprehensive sauce cookbook.
Sauces
Language: en
Pages: 691
Authors: James Peterson
Categories: Cookbooks
Type: BOOK - Published: 2017 - Publisher: Houghton Mifflin Harcourt

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The fourth edition of the classic reference, with updated information and recipes reflecting contemporary trends and methodsĀ­--plus, for the first time, color
Sauces & Shapes: Pasta the Italian Way
Language: en
Pages: 424
Authors: Oretta Zanini De Vita
Categories: Cooking
Type: BOOK - Published: 2013-10-14 - Publisher: W. W. Norton & Company

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Winner of the International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta sha
Red Hot Kitchen
Language: en
Pages: 258
Authors: Diana Kuan
Categories: Cooking
Type: BOOK - Published: 2019-02-05 - Publisher: Penguin

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A hot sauce manifesto focused on homemade Asian chili sauces and delicious dishes to make with them. In this completely unique Asian cookbook, culinary instruct
Just Add Sauce
Language: en
Pages: 329
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-02-27 - Publisher: America's Test Kitchen

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Boost the Flavor of Everything You Cook! Let sauce be your secret weapon in the kitchen with this unique new cookbook from America's Test Kitchen. From dollopin