The Chef Within

The Chef Within
Author: Joyce Doughty
Publisher:
Total Pages:
Release: 2020-09-15
Genre:
ISBN: 9780578720593


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The book will wean you away from recipes and teach you skills and techniques that will help you think and cook like a chef. Learn to use ingredients you have on hand, improvise and create unique dishes for every meal.


The Chef Within
Language: en
Pages:
Authors: Joyce Doughty
Categories:
Type: BOOK - Published: 2020-09-15 - Publisher:

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The book will wean you away from recipes and teach you skills and techniques that will help you think and cook like a chef. Learn to use ingredients you have on
At the Chef's Table
Language: en
Pages: 273
Authors: Vanina Leschziner
Categories: Social Science
Type: BOOK - Published: 2015-06-03 - Publisher: Stanford University Press

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This book is about the creative work of chefs at top restaurants in New York and San Francisco. Based on interviews with chefs and observation in restaurant kit
Rover's
Language: en
Pages: 244
Authors: Thierry Rautureau
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher:

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Sporting his trademark fedora, Thierry Rautureau prepares for another night at Rover's, his four-star restaurant; he is about to create culinary magic. Anyone w
Girl in the Kitchen
Language: en
Pages: 256
Authors: Stephanie Izard
Categories: Cooking
Type: BOOK - Published: 2011-08-26 - Publisher: Chronicle Books

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“Exudes a down-to-earth vibe. Packed with creative recipes constructed from fresh seasonal produce . . . accessible and inspiring at the same time.” —Huff
Happy in the Kitchen
Language: en
Pages: 356
Authors: Michel Richard
Categories: Cooking
Type: BOOK - Published: 2006-01-01 - Publisher: Artisan Books

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Chef Michel Richard offers instructions and techniques to recreate dishes from his own restaurants at home, including spuddies, crab poppers, chicken faux gras,