The Cheese Bible
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The Cheese Bible
| Author | : Christian Teubner |
| Publisher | : Chartwell |
| Total Pages | : 0 |
| Release | : 2009-08 |
| Genre | : Cooking |
| ISBN | : 9780785825746 |
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The definitive sourcebook for one of mankind's most popular foods is illustrated with over 1,000 superb color photographs. Many tempting recipes show how to prepare a dazzling array of cheese dishes to tempt and satisfy every palate. Eleven authoritative chapters are devoted to Cold Cheese Dishes; Salads; Soups; Eggs, Toast, and Casseroles; Pasta, Polenta, and Risotto; Fish, Meat, and Poultry; Vegetables and Potatoes; Fondue and Raclette; Baking with Cheese; Desserts; Cheese and Wine. Book jacket.
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