Tea Blending Handbook

Welcome to the first edition of the Australian Tea Masters blending handbook. Tea blending is an ancient art of blending together ingredients to achieve a desired effect. This book is for someone interested in developing their knowledge of blended teas and herbals and in learning the fundamentals of tea blending. It covers base topics such as tea types, tea production, herbals, how to blend, and what is required in the blending room. The book also covers more advanced topics such as different types of blending, professional tasting, how to create a flavoured blend and chai. We hope this book will inspire and spark a passion within you so that you may embark on the tea blending journey with enthusiasm and ease.