Supporting Papers, World Food and Nutrition Study: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies

Supporting Papers, World Food and Nutrition Study: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies
Author: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Publisher:
Total Pages: 0
Release: 1977
Genre: Agriculture
ISBN: 9780309026475


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Supporting Papers, World Food and Nutrition Study: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies
Language: en
Pages: 0
Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

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Supporting Papers: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies
Language: en
Pages:
Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

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World Food and Nutrition Study: Study Team 6. Food availability to consumers. Study Team 7. Rural institutions, policies, and social science research. Study Team 8. Information systems. Study Team 10. Interdependencies
Language: en
Pages: 362
Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Medical
Type: BOOK - Published: 1977 - Publisher:

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Supporting Papers
Language: en
Pages:
Authors: D.C). NATIONAL ACADEMY OF SCIENCES (Washington
Categories:
Type: BOOK - Published: 1977 - Publisher:

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Crop productivity; Animal productivity; Aquatic food sources; Resources for agriculture; Weather and climate; Food availability to consumers; Rural institutions
Supporting Papers, World Food and Nutrition Study
Language: en
Pages: 214
Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

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