Sri Lanka The Cookbook
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Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2017-05-04 - Publisher: Frances Lincoln
Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with 100 sumptuous recipes. Feather-light hoppers, fiery
Language: en
Pages: 108
Pages: 108
Type: BOOK - Published: 2014-04-15 - Publisher: Tuttle Publishing
Learn to cook all your favorite Sri Lankan foods with this beautifully illustrated and easy-to-follow Sri Lankan cookbook. Sri Lanka , the fabled island of sapp
Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 2020-03-02 - Publisher:
Sri Lanka is a small country - one that rarely garners international intention as a holiday destination. However, if you were prepared to gloss over that fact a
Language: en
Pages: 127
Pages: 127
Type: BOOK - Published: 2001-04-01 - Publisher: Tuttle Publishing
This book features over 60 sumptuous recipes originating from the four corners of the island, including classics such as appa and iddiappan (eff and string hopp
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2024-09-17 - Publisher:
A New York Times Notable cookbook--now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine! "A terrific introduction to a great cu