Serve It Forth
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Serve It Forth
Author | : M. F. K. Fisher |
Publisher | : Macmillan |
Total Pages | : 170 |
Release | : 1989 |
Genre | : Cooking |
ISBN | : 9780865473690 |
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This collection of entertaining anecdotes includes the abuses of the potato and how it can be dignified, social status relative to one's appreciation of vegetables, and the growth of the art of eating in ancient Greece and Rome.
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Language: en
Pages: 170
Pages: 170
Type: BOOK - Published: 1989 - Publisher: Macmillan
This collection of entertaining anecdotes includes the abuses of the potato and how it can be dignified, social status relative to one's appreciation of vegetab
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This contains the author's five most popular books - "Consider the Oyster", "The Gastronomical Me", "Serve it Forth", "How to Cook a Wolf", and "An Alphabet for
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Type: BOOK - Published: 2004-02 - Publisher: Wildside Press LLC
A compilation of recipes contributed by science fiction and fantasy authors, with personal notes.
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Pages: 222
Type: BOOK - Published: 1988-10 - Publisher: Macmillan
First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cookin
Language: en
Pages: 105
Pages: 105
Type: BOOK - Published: 2016-10-21 - Publisher: Pickle Partners Publishing
M. F. K. Fisher, whom John Updike has called our “poet of the appetites,” here pays tribute to that most enigmatic of ocean creatures, the oyster. As she te