Productivity and Training in the Hotel, Catering and Tourism Sector
Language: en
Pages: 44
Authors: International Labour Organisation. Hotel, Catering and Tourism Committee. Session
Categories: Caterers and catering
Type: BOOK - Published: 1989 - Publisher:

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PRODUCTIVITY AND TRAINING IN THE HOTEL, CATERING AND TOURISM SECTOR.
Language: en
Pages: 39
Authors: INTERNATIONAL LABOUR OFFICE. HOTEL, CATERING AND TOURISM COMMITTEE.
Categories:
Type: BOOK - Published: 1989 - Publisher:

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International Hospitality Industry
Language: en
Pages: 252
Authors: Bob Brotherton
Categories: Business & Economics
Type: BOOK - Published: 2012-06-14 - Publisher: Routledge

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With contributions from leading figures in the field The International Hospitality Industry looks at both specific sectors of the industry, such as restaurants,
Managing for Productivity in the Hospitality Industry
Language: en
Pages: 248
Authors: Robert Christie Mill
Categories: Business & Economics
Type: BOOK - Published: 1989 - Publisher: Van Nostrand Reinhold Company

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Increasing Productivity Through Training in Hotel and Catering Management
Language: en
Pages: 234
Authors: Productivity Press
Categories:
Type: BOOK - Published: 1987 - Publisher: Quality Resources

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