Preserving The Italian Way
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Preserving the Italian Way
Author | : Pietro Demaio |
Publisher | : |
Total Pages | : 209 |
Release | : 2006 |
Genre | : Canning and preserving |
ISBN | : 9780977580804 |
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Preserving the Italian Way Related Books
Language: en
Pages: 209
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Type: BOOK - Published: 2006 - Publisher:
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Type: BOOK - Published: 2009 - Publisher:
This best selelr collection of preserving recipes is also an engaging mix of memories and anecdotes of childhood and travel. It oozes with a love and oneness wi
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Pages: 589
Pages: 589
Type: BOOK - Published: 2016-06-14 - Publisher: Houghton Mifflin Harcourt
Capture the flavors of Italy with over 150 recipes for conserves, pickles, sauces, liqueurs, and more in this “engagingly informative” guide (Elizabeth Minc
Language: en
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Pages: 272
Type: BOOK - Published: 2021-03-02 - Publisher: Plum
First published in 2008 and with more than 45,000 copies sold, Preserving the Italian Way is essential reading for anyone who wants to preserve their own food,
Language: en
Pages: 529
Pages: 529
Type: BOOK - Published: 2012-10-02 - Publisher: Penguin
Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large