Dinner: A Love Story

Dinner: A Love Story
Author: Jenny Rosenstrach
Publisher: Harper Collins
Total Pages: 329
Release: 2012-06-19
Genre: Cooking
ISBN: 0062080911


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Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.


Dinner: A Love Story
Language: en
Pages: 329
Authors: Jenny Rosenstrach
Categories: Cooking
Type: BOOK - Published: 2012-06-19 - Publisher: Harper Collins

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Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how
Dessert Person
Language: en
Pages: 369
Authors: Claire Saffitz
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Clarkson Potter

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NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more
Puddin'
Language: en
Pages: 160
Authors: Clio Goodman
Categories: Cooking
Type: BOOK - Published: 2013-10-15 - Publisher: Random House

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The classic American treat finally gets its due: foolproof pudding recipes, from irresistible standards to inventive modern twists, by the chef and owner of New
A Year of Victorian Puddings
Language: en
Pages: 194
Authors: Georgiana Hill
Categories: Cooking
Type: BOOK - Published: 2012-12-13 - Publisher: Pan Macmillan

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Originally published in 1862 as Everybody’s Pudding Book, this delightful period cookbook offers delicious, comforting Victorian pudding recipes for the cold
Ready for Dessert
Language: en
Pages: 306
Authors: David Lebovitz
Categories: Cooking
Type: BOOK - Published: 2012-09-18 - Publisher: Ten Speed Press

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Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates