The Chestnut Cook Book

The Chestnut Cook Book
Author: Annie Bhagwandin
Publisher:
Total Pages: 0
Release: 2003
Genre: Chestnut
ISBN: 9781587361678


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Many cultures, from China to North America, have discovered the wholesomeness and diversity of chestnuts. This cookbook represents some of the meals from these cultures.


The Chestnut Cook Book
Language: en
Pages: 0
Authors: Annie Bhagwandin
Categories: Chestnut
Type: BOOK - Published: 2003 - Publisher:

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Many cultures, from China to North America, have discovered the wholesomeness and diversity of chestnuts. This cookbook represents some of the meals from these
American Chestnut
Language: en
Pages: 298
Authors: Susan Freinkel
Categories: Nature
Type: BOOK - Published: 2009-04 - Publisher: Univ of California Press

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"In prose as strong and quietly beautiful as the American chestnut itself, Susan Freinkel profiles the silent catastrophe of a near-extinction and the impassion
The American Chestnut
Language: en
Pages: 393
Authors: Donald Edward Davis
Categories: History
Type: BOOK - Published: 2021-11-15 - Publisher: University of Georgia Press

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Before 1910 the American chestnut was one of the most common trees in the eastern United States. Although historical evidence suggests the natural distribution
Chestnut
Language: en
Pages: 40
Authors: Constance W. McGeorge
Categories: Juvenile Fiction
Type: BOOK - Published: 2004 - Publisher: Peachtree Publishing Company

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When his owner falls asleep, Chestnut the horse makes sure that the deliveries for Jenny's birthday party arrive on time.
Spoonfuls of Germany
Language: en
Pages: 294
Authors: Nadia Hassani
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Hippocrene Books

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This book goes beyond the sauerkraut and knackwurst stereotype to unveil the often overlooked diversity of German cuisine. 170 regional recipes range from class