New Keto Cooking

New Keto Cooking
Author: Michael Silverstein
Publisher: Page Street Publishing
Total Pages: 350
Release: 2020-12-08
Genre: Cooking
ISBN: 1645671593


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Restaurant-Quality Meals You Won’t Believe Are Keto Chef Michael Silverstein brings his culinary know-how into your home with this collection of fresh, flavorful recipes that reimagine Keto cuisine. Instead of falling back on the typical “diet” substitutions, the unique dishes in this book have been carefully developed to feature big, bold flavors and smarter cooking methods that set them apart from other Keto recipes. Learn how easy it is to create healthier, restaurant-worthy food at home, whether for your family, a date night or your next dinner party. Michael has you covered with recipes like: · Spice-Rubbed Pork Tenderloin with Orange Gastrique · Juicy Argentinean Skirt Steak & Chimichurri · Seared Scallops with Pea Puree & Prosciutto Crisps · Grilled Chicken Shawarma with Dill Yogurt Sauce · Spiced Carrot Cake with Cardamom Cream Cheese Frosting · Tres Leches Cupcakes with Cinnamon Whipped Frosting Packed with Pro Tips to help you achieve the perfect results every time, plus nutritional information for each recipe, Michael’s imaginative meals make it easier and tastier than ever to stick to your Keto diet. Finally, a collection of Keto recipes that foodies can enjoy!


New Keto Cooking
Language: en
Pages: 350
Authors: Michael Silverstein
Categories: Cooking
Type: BOOK - Published: 2020-12-08 - Publisher: Page Street Publishing

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Restaurant-Quality Meals You Won’t Believe Are Keto Chef Michael Silverstein brings his culinary know-how into your home with this collection of fresh, flavor
New Comfort Cooking
Language: en
Pages: 395
Authors: Michael Silverstein
Categories: Cooking
Type: BOOK - Published: 2022-01-18 - Publisher: Page Street Publishing

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“Mike is refining American comfort food." —GORDON RAMSAY Keto Takes on Beloved Favorites If you think going Keto means giving up your guilty pleasures, thin
Modern Comfort Cooking
Language: en
Pages: 194
Authors: Lauren Grier
Categories: Cooking
Type: BOOK - Published: 2017-12-05 - Publisher:

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Vibrant Comfort Foods for the Modern Table In Modern Comfort Cooking, Lauren Grier takes your favorite classic dishes and makes them feel new and fun again with
The Low-Carb Comfort Food Cookbook
Language: en
Pages: 374
Authors: Micheal R. Eades
Categories: Cooking
Type: BOOK - Published: 2010-12-22 - Publisher: Houghton Mifflin Harcourt

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The revolutionary cookbook that whisks the carbs out of comfort food classics—from the New York Times bestselling authors of Protein Power. When you think abo
Favorite Comfort Food
Language: en
Pages: 146
Authors:
Categories: Breakfasts
Type: BOOK - Published: 1999 - Publisher: Clarkson Potter Publishers

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Here are all the foods that make us feel good for breakfast, lunch, dinner, and midnight snacks.