Providing Healthy and Safe Foods As We Age

Providing Healthy and Safe Foods As We Age
Author: Institute of Medicine
Publisher: National Academies Press
Total Pages: 192
Release: 2010-11-29
Genre: Medical
ISBN: 0309158834


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Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM's Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.


Providing Healthy and Safe Foods As We Age
Language: en
Pages: 192
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2010-11-29 - Publisher: National Academies Press

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Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk
Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care
Language: en
Pages: 337
Authors: Kathleen C. Niedert
Categories: Diet Therapy for Older People
Type: BOOK - Published: 2004 - Publisher: American Dietetic Associati

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Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or
Interdisciplinary Nutritional Management and Care for Older Adults
Language: en
Pages: 274
Authors: Ólöf G. Geirsdóttir
Categories: Adulthood
Type: BOOK - Published: 2021 - Publisher: Springer Nature

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Intro -- Foreword -- Acknowledgements -- Contents -- Part I: Nutritional Care in Geriatrics -- 1: Overview of Nutrition Care in Geriatrics and Orthogeriatrics -
Meeting the Dietary Needs of Older Adults
Language: en
Pages: 155
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2016-08-13 - Publisher: National Academies Press

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Older adults are a growing demographic group in the United States, and a range of physical, social, financial, and cultural factors affect their nutritional sta
Nutrition
Language: en
Pages:
Authors: Alice Callahan
Categories: Biology
Type: BOOK - Published: 2020 - Publisher:

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