Maida Heatters Best Dessert Book Ever
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Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2013-02-05 - Publisher: Andrews McMeel Publishing
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, W
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2011-03-29 - Publisher: Andrews McMeel Publishing
Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, ginger
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 1985 - Publisher: Random House Incorporated
Presents two hundred recipes in a dessert tour of America that encompasses delectable traditionals, such as strawberry shortcake, Boston cream pie, and chocolat
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 1974 - Publisher: Alfred A. Knopf
Gathers recipes for cakes, cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles.
Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 1990-12-10 - Publisher:
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade
