Macrobiotics For All Seasons
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Macrobiotics for All Seasons
Author | : Marlene Watson-Tara |
Publisher | : North Atlantic Books |
Total Pages | : 256 |
Release | : 2013 |
Genre | : Macrobiotic diet |
ISBN | : 158394558X |
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"In Macrobiotics for All Seasons, the unique and modern approach to macrobiotic eating--which explores the philosophy of the five elements and Chinese medicine and explains the health benefits of eating a diet that changes with the seasons--is shared"-- Provided by publisher.
Macrobiotics for All Seasons Related Books
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2013 - Publisher: North Atlantic Books
"In Macrobiotics for All Seasons, the unique and modern approach to macrobiotic eating--which explores the philosophy of the five elements and Chinese medicine
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2003-07-28 - Publisher: Penguin
Rooted in centuries-old principles, the macrobiotic diet consists of simple yet highly nutritious foods such as whole grains, vegetables, and beans, selected an
Language: en
Pages: 134
Pages: 134
Type: BOOK - Published: 2011 - Publisher: George Ohsawa Macrobiotic
One of the best introductory books on macrobiotic philosophy and diet. Contains charts and much useful information. A newly revised and expanded version of Pock
Language: en
Pages: 166
Pages: 166
Type: BOOK - Published: 2007-04-10 - Publisher: North Atlantic Books
A macrobiotic diet is beneficial not just physically, but spiritually and emotionally. Consisting of nuts, grains, vegetables, and other foods that are primaril
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 1993 - Publisher: Berkley Trade
Mr. Kushi suggests a more simple way of eating and living, in harmony with vital health and happiness.