Little Guide Book

Little Guide Book
Author: Devagi Sanmugam
Publisher: Marshall Cavendish International (Asia)
Total Pages: 0
Release: 2014-10-15
Genre: Cooking (Vegetables)
ISBN: 9789814561303


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Walking around an Asian wet market can be a fascinating experience, full of tantalising sights, sounds, smells and new tastes to discover. However, it can also be daunting to those who aren t familiar with the heaps of produce on display. This book, featuring some 40 Asian ingredients, will shed light on those attractive bunches of leaves and soil-dusted root vegetables, and act as a practical guide to how they can be used to whip up scrumptious dishes."


Little Guide Book
Language: en
Pages: 0
Authors: Devagi Sanmugam
Categories: Cooking (Vegetables)
Type: BOOK - Published: 2014-10-15 - Publisher: Marshall Cavendish International (Asia)

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Walking around an Asian wet market can be a fascinating experience, full of tantalising sights, sounds, smells and new tastes to discover. However, it can also
Asian Leaves and Roots
Language: en
Pages: 0
Authors: Devagi Sanmugam
Categories: Cooking (Vegetables)
Type: BOOK - Published: 2014 - Publisher:

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Root to Leaf
Language: en
Pages: 518
Authors: Steven Satterfield
Categories: Cooking
Type: BOOK - Published: 2015-03-03 - Publisher: Harper Collins

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Finalist for the 2016 IACP Awards: Julia Child First Book Eat More Vegetables. Chef of the award-winning Atlanta restaurant Miller Union, Steven Satterfield—d
Root to Bloom
Language: en
Pages: 192
Authors: Mat Pember
Categories: Cooking
Type: BOOK - Published: 2018-08-01 - Publisher: Hardie Grant Publishing

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Understanding Roots
Language: en
Pages: 225
Authors: Robert Kourik
Categories:
Type: BOOK - Published: 2015-08-24 - Publisher:

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Understanding Roots uncovers one of the greatest mysteries underground—the secret lives and magical workings of the roots that move and grow invisibly beneath