Instructor's Manual to Accompany Food and Wine Pairing

Instructor's Manual to Accompany Food and Wine Pairing
Author: Richard Harrington
Publisher:
Total Pages: 164
Release: 2007-02-01
Genre:
ISBN: 9780470045138


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Instructor's Manual to Accompany Food and Wine Pairing
Language: en
Pages: 164
Authors: Richard Harrington
Categories:
Type: BOOK - Published: 2007-02-01 - Publisher:

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About Food and Wine Pairing-Instructor's Manual
Language: en
Pages:
Authors: Battista
Categories:
Type: BOOK - Published: 2008-07-01 - Publisher:

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The Food & Wine Pairing Guide
Language: en
Pages: 300
Authors: Katinka van Niekerk
Categories: Cooking
Type: BOOK - Published: 2012-01-27 - Publisher: Penguin Random House South Africa

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Finding the perfect wine to complement a carefully prepared dish is often a hit and miss affair, but this handy guide aims to change that. Written in an accessi
Instructor's Manual to Accompany the Wine, Beer, and Spirits Handbook
Language: en
Pages: 150
Authors: The Internation
Categories:
Type: BOOK - Published: 2009-04-17 - Publisher:

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The Renaissance Guide to Wine and Food Pairing
Language: en
Pages: 388
Authors: Amy Zavatto
Categories: Cooking
Type: BOOK - Published: 2003-09-02 - Publisher: Penguin

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There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoissuer knows the subtleties...and in this book, a wine expert shar