How to Cook a Wolf

How to Cook a Wolf
Author: M. F. K. Fisher
Publisher: Macmillan
Total Pages: 222
Release: 1988-10
Genre: Cooking
ISBN: 9780865473362


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First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cooking within a budget. Here is a wealth of practical and delicious ways to keep the wolf from the door.


How to Cook a Wolf
Language: en
Pages: 222
Authors: M. F. K. Fisher
Categories: Cooking
Type: BOOK - Published: 1988-10 - Publisher: Macmillan

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First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cookin
Well Fed, Flat Broke
Language: en
Pages: 380
Authors: Emily Wight
Categories: Cooking
Type: BOOK - Published: 2015-04-13 - Publisher: arsenal pulp press

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A down-to-earth cookbook that proves you don't need a lot of money to create nutritious, beautiful meals at home. In this winsome cookbook, blogger Emily Wight
Ethan Stowell's New Italian Kitchen
Language: en
Pages: 242
Authors: Ethan Stowell
Categories: Cooking
Type: BOOK - Published: 2010-09-21 - Publisher: Ten Speed Press

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Welcome to Ethan Stowell’s New Italian Kitchen--not so much a place as a philosophy. Here food isn’t formal or fussy, just focused, with recipes that honor
Food by Fire
Language: en
Pages: 215
Authors: Derek Wolf
Categories: Cooking
Type: BOOK - Published: 2021-05-25 - Publisher:

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Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniq
The Art of Eating
Language: en
Pages: 789
Authors: M. F. K. Fisher
Categories: Cooking
Type: BOOK - Published: 2004-03-05 - Publisher: Houghton Mifflin Harcourt

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This contains the author's five most popular books - "Consider the Oyster", "The Gastronomical Me", "Serve it Forth", "How to Cook a Wolf", and "An Alphabet for