Organic, Inc.
Language: en
Pages: 337
Authors: Samuel Fromartz
Categories: Business & Economics
Type: BOOK - Published: 2007-03-05 - Publisher: HMH

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A “lively, comprehensive, and . . . definitive account of organic food’s rise” from a “first-rate business journalist” (Michael Pollan). Who would hav
Organic Manifesto
Language: en
Pages: 242
Authors: Maria Rodale
Categories: Technology & Engineering
Type: BOOK - Published: 2010-03-16 - Publisher: Rodale Books

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Rodale was founded on the belief that organic gardening is the key to better health both for us and for the planet, and never has this message been more urgent.
Resetting the Table
Language: en
Pages: 369
Authors: Robert Paarlberg
Categories: Health & Fitness
Type: BOOK - Published: 2022-03-08 - Publisher: Vintage

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A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food, food compani
The Gardener's A-Z Guide to Growing Organic Food
Language: en
Pages: 485
Authors: Tanya L. K. Denckla
Categories: Gardening
Type: BOOK - Published: 2003 - Publisher: Storey Publishing

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A single-volume reference for organic food gardening is arranged in an A-to-Z format that covers planting, watering, fertilizing, harvesting, storing, working i
Growing Good Things to Eat in Texas
Language: en
Pages: 184
Authors: Pamela Walker
Categories: Gardening
Type: BOOK - Published: 2009-08-31 - Publisher: Texas A&M University Press

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As more and more people seek locally grown food, independent, family owned and operated agriculture has expanded, creating local networks for selling and buying