Great Sausage Recipes and Meat Curing

Great Sausage Recipes and Meat Curing
Author: Rytek Kutas
Publisher: The Sausage Maker Inc
Total Pages: 562
Release: 1987
Genre: Cooking
ISBN: 0025668609
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Download Great Sausage Recipes and Meat Curing Book in PDF, Epub and Kindle

The most comprehensive book available on sausage making and meat curing.


Great Sausage Recipes and Meat Curing
Language: en
Pages: 562

Great Sausage Recipes and Meat Curing

Authors: Rytek Kutas
Categories: Cooking
Type: BOOK - Published: 1987 - Publisher: The Sausage Maker Inc

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The most comprehensive book available on sausage making and meat curing.
The Great Kosher Meat War Of 1902
Language: en
Pages: 324

The Great Kosher Meat War Of 1902

Authors: Scott D. Seligman
Categories: History
Type: BOOK - Published: 2020-12 - Publisher: U of Nebraska Press

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2020-21 Reader Views Literary Award, Gold Medal Winner 2021 Independent Publisher Book Award, Gold Medal Winner 2020 National Jewish Book Award, Finalist 2020 A
Good Meat
Language: en
Pages: 0

Good Meat

Authors: Deborah Krasner
Categories: Cooking
Type: BOOK - Published: 2010-09-01 - Publisher: Harry N. Abrams

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Good Meat is a comprehensive guide to sourcing and enjoying sustainable meat. With the rising popularity of the locavore and organic food movements--and the ter
Meat
Language: en
Pages: 338

Meat

Authors: James Peterson
Categories: Cooking
Type: BOOK - Published: 2012-05-30 - Publisher: Ten Speed Press

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Meat: A Kitchen Education is award-winning author James Peterson’s guide for carnivores, with more than 175 recipes and 550 photographs that offer a full rang
The Meat Hook Meat Book
Language: en
Pages: 313

The Meat Hook Meat Book

Authors: Tom Mylan
Categories: Cooking
Type: BOOK - Published: 2014-05-20 - Publisher: Artisan Books

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Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reaso