Great Good Desserts Naturally
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More Great Good Dairy-free Desserts Naturally
| Author | : Fran Costigan |
| Publisher | : Book Publishing Company |
| Total Pages | : 238 |
| Release | : 2006 |
| Genre | : Cooking |
| ISBN | : 9781570671838 |
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Pastry chef extraordinaire Fran Costigan offers a complete course in baking dairy-free desserts of all kinds with tips and techniques that ensure sweet success. Contents include: - secrets of flaky, foolproof pie crusts - cakes, fillings, frostings, and glazes - gels, creams, puddings and sauces - cookies, bars, cobblers, crisps No matter what your skill level in the kitchen, with these clear instructions anyone can become a master baker.
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