Ghana’s agrifood system structure and drivers of transformation

Ghana’s agrifood system structure and drivers of transformation
Author: Pauw, Karl
Publisher: Intl Food Policy Res Inst
Total Pages: 14
Release: 2023-07-14
Genre: Political Science
ISBN:


Download Ghana’s agrifood system structure and drivers of transformation Book in PDF, Epub and Kindle

Ghana experienced rapid economic growth with an annual GDP growth rate of 6.6 percent between 2009 and 2019 (GSS 2023). Restrictive COVID-19 policy measures in 2020 caused a slowdown in growth (Amewu et al. 2020), with the rate falling to just 0.5 percent in that year (World Bank 2023a). Economic growth rebounded to 5.4 percent in 2021, but this growth was fueled by excessive government borrowing to finance an ambitious public infrastructure campaign and ushered in a severe financial crisis in Ghana. By 2022, the fiscal deficit had reached almost 10 percent of GDP and the total debt-to-GDP ratio had skyrocketed to 90 percent, resulting in rampant inflation (32 percent year-on year), a doubling of interest rates (from 14 to 28 percent), and a sharp currency depreciation (40 percent) (World Bank 2023b; Naadi 2023). Economic growth slowed to 3.2 percent in 2022 and is projected to decline further to 1.6 percent in 2023 (World Bank 2023a). Although President Akuffo-Addo blamed “malevolent forces” (Financial Times 2023)—including the global commodity market shock caused by Russia’s invasion of Ukraine, which by some accounts had only a minimal effect on Ghana’s economy (Arndt et al. 2023; Diao and Thurlow 2023)—the economic situation eventually forced the government to agree to an IMF bailout of US$3 billion in 2023. This will be in force for three years.


Ghana’s agrifood system structure and drivers of transformation
Language: en
Pages: 14
Authors: Pauw, Karl
Categories: Political Science
Type: BOOK - Published: 2023-07-14 - Publisher: Intl Food Policy Res Inst

GET EBOOK

Ghana experienced rapid economic growth with an annual GDP growth rate of 6.6 percent between 2009 and 2019 (GSS 2023). Restrictive COVID-19 policy measures in
Transforming Food Systems for a Rising India
Language: en
Pages: 382
Authors: Prabhu Pingali
Categories: Business & Economics
Type: BOOK - Published: 2019-05-14 - Publisher: Springer

GET EBOOK

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys
Global Restructuring and Land Rights in Ghana
Language: en
Pages: 164
Authors: Kojo Amanor
Categories: Forest conservation
Type: BOOK - Published: 1999 - Publisher: Nordic Africa Institute

GET EBOOK

The report highlights the long history of commodification of land and labour in Ghana, linked to speculative activities and more recently to the activities of i
Transforming Agriculture in Southern Africa
Language: en
Pages: 296
Authors: Richard A. Sikora
Categories: Technology & Engineering
Type: BOOK - Published: 2019-11-27 - Publisher: Routledge

GET EBOOK

This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous ch
2019 Global food policy report
Language: en
Pages: 166
Authors: International Food Policy Research Institute (IFPRI)
Categories: Political Science
Type: BOOK - Published: 2019-03-27 - Publisher: Intl Food Policy Res Inst

GET EBOOK

IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019. This y