Genetics Genomics And Breeding Of Cool Season Grain Legumes
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Genetics, Genomics and Breeding of Cool Season Grain Legumes
Author | : Marcelino Perez de la Vega |
Publisher | : CRC Press |
Total Pages | : 469 |
Release | : 2011-09-26 |
Genre | : Science |
ISBN | : 1439883394 |
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Cool season grain legumes including pea, faba bean, lentil, chickpea, and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances in genetics, genomics, and breeding of these crops. The "state of the art" for the individual crops differs; howeve
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