FUCHSIAS

FUCHSIAS
Author: George Bartlett
Publisher: Crowood
Total Pages: 691
Release: 2011-10-18
Genre: Gardening
ISBN: 184797368X


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Fuchsias - The New Cultivars follows George Bartlett's first volume, Fuchsias - A Colour Guide, profiling another 1500 newly created cultivars with over 500 colour photographs. Starting with practical advice from an expert on how to care for this beautiful plant , it then updates the fuchsia enthusiast and specialist with entries on the very latest cultivars. This popular format describes each flower, colour, foliage and habit, giving: notes on hardiness, height and spread suggestions on cultivation and display the name of the raiser and the parent plants the date of introduction and the country of registration


FUCHSIAS
Language: en
Pages: 691
Authors: George Bartlett
Categories: Gardening
Type: BOOK - Published: 2011-10-18 - Publisher: Crowood

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Fuchsias - The New Cultivars follows George Bartlett's first volume, Fuchsias - A Colour Guide, profiling another 1500 newly created cultivars with over 500 col
Fuchsias
Language: en
Pages: 236
Authors: Edwin Goulding
Categories: Gardening
Type: BOOK - Published: 2002 - Publisher: Batsford

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This comprehensive book covers all aspects of growing fuchsias, current developments in fuchsia hybridising are covered in particular depth. Other topics includ
The Food of Sichuan
Language: en
Pages: 1029
Authors: Fuchsia Dunlop
Categories: Cooking
Type: BOOK - Published: 2019-10-03 - Publisher: Bloomsbury Publishing

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Winner of the Fortnum & Mason Cookery Book Award 2020 Shortlisted for the Guild of Food Writers Award 2020 Shortlisted for the James Beard Award 2020 'Cookbook
Fuchsias
Language: en
Pages: 324
Authors: Richard Rosenfeld
Categories: Gardening
Type: BOOK - Published: 2003 - Publisher: DK Publishing (Dorling Kindersley)

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Covering all you need to know about your favorite plants in a beautiful and convenient format, DK Garden Guides profile one type of plant, whether perennials or
Every Grain of Rice
Language: en
Pages: 357
Authors: Fuchsia Dunlop
Categories: Cooking
Type: BOOK - Published: 2019-11-14 - Publisher: Bloomsbury Publishing

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Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese