Food Packaging And Shelf Life
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Food Packaging and Shelf Life
| Author | : Gordon L. Robertson |
| Publisher | : CRC Press |
| Total Pages | : 404 |
| Release | : 2009-12-21 |
| Genre | : Technology & Engineering |
| ISBN | : 1420078453 |
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The importance of food packaging hardly needs emphasizing since only a handful of foods are sold in an unpackaged state. With an increasing focus on sustainability and cost-effectiveness, responsible companies no longer want to over-package their food products, yet many remain unsure just where reductions can effectively be made. Food Packaging and
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The stability and shelf-life of a food product are critical to its success in the market place, yet companies experience considerable difficulties in defining a
