Food For War
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Food Will Win the War
| Author | : Rae Katherine Eighmey |
| Publisher | : Minnesota Historical Society |
| Total Pages | : 276 |
| Release | : 2010 |
| Genre | : Cooking |
| ISBN | : 9780873517188 |
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This engaging case study of food, conservation, and life during World War I brings alive the unparalleled, mostly voluntary efforts made by everyday Minnesotans to help win the war.
Food Will Win the War Related Books
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2010 - Publisher: Minnesota Historical Society
This engaging case study of food, conservation, and life during World War I brings alive the unparalleled, mostly voluntary efforts made by everyday Minnesotans
Language: en
Pages: 285
Pages: 285
Type: BOOK - Published: 2014-05-21 - Publisher: UBC Press
During WWII, as Canada struggled to provide its allies with food, nutritionists warned that malnutrition could derail the war effort. Posters admonished women a
Language: en
Pages: 92
Pages: 92
Type: BOOK - Published: 1918 - Publisher:
Language: en
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Pages: 205
Type: BOOK - Published: 2014 - Publisher: American Food in History
Cookbooks offer a unique and valuable way to examine American life. Far from being recipe compendiums alone, cookbooks can reveal worlds of information about th
Language: en
Pages: 666
Pages: 666
Type: BOOK - Published: 2013-07-30 - Publisher: Penguin
A New York Times Notable Book of 2012 Food, and in particular the lack of it, was central to the experience of World War II. In this richly detailed and engagin
