Food Atlas

Food Atlas
Author: Giulia Malerba
Publisher:
Total Pages: 72
Release: 2018-10
Genre: Food
ISBN: 9780947506513


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An international phenomenon, this gorgeous hardback guides young readers and adults on an illustrated voyage into the foods and ingredients of the six continents with New Zealand, Australia and Fiji here representing Oceania. Food Atlas has sold over 150,000 copies worldwide and Oratia is proud to bring an English edition Down Under in time for Christmas.


Food Atlas
Language: en
Pages: 72
Authors: Giulia Malerba
Categories: Food
Type: BOOK - Published: 2018-10 - Publisher:

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An international phenomenon, this gorgeous hardback guides young readers and adults on an illustrated voyage into the foods and ingredients of the six continent
United Tastes of America
Language: en
Pages: 0
Authors: Gabrielle Langholtz
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2019-05-22 - Publisher: Phaidon Press

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Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capita
The Edible Atlas
Language: en
Pages: 428
Authors: Mina Holland
Categories: Cooking
Type: BOOK - Published: 2014-03-06 - Publisher: Canongate Books

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'A delight to read' RACHEL KHOO Shortlisted for the 2015 Fortnum & Mason Food Book Award Winner of UK's Best Culinary Travel Book in the Gourmand World Cookbook
The World Atlas of Food
Language: en
Pages: 319
Authors:
Categories: Food
Type: BOOK - Published: 1984 - Publisher:

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The World Atlas of Street Food
Language: en
Pages: 400
Authors: Sue Quinn
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: University of Texas Press

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Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and the spread of multinational fast-food fra