Fermentation as Metaphor
Language: en
Pages: 128

Fermentation as Metaphor

Authors: Sandor Ellix Katz
Categories: Cooking
Type: BOOK - Published: 2020-10-15 - Publisher: Chelsea Green Publishing

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Los Angeles Times Best Cookbooks 2020 Saveur Magazine "Favorite Cookbook to Gift" Esquire Magazine Best Cookbooks of 2020 "The book weaves in reflections on art
Principles of Fermentation Technology
Language: en
Pages: 826

Principles of Fermentation Technology

Authors: Peter F Stanbury
Categories: Technology & Engineering
Type: BOOK - Published: 2016-08-31 - Publisher: Butterworth-Heinemann

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The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key componen
Brewing Yeast Fermentation Performance
Language: en
Pages: 340

Brewing Yeast Fermentation Performance

Authors: Katherine Smart
Categories: Technology & Engineering
Type: BOOK - Published: 2008-05-27 - Publisher: John Wiley & Sons

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Building on the success of the first edition, Brewing Yeast Fermentation Performance, Second edition considers the importance of yeast quality on fermentation p
Compilation of Air Pollutant Emission Factors
Language: en
Pages: 306

Compilation of Air Pollutant Emission Factors

Authors: United States. Environmental Protection Agency. Office of Air Quality Planning and Standards
Categories: Air
Type: BOOK - Published: 1977 - Publisher:

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Fermentation Processes Engineering in the Food Industry
Language: en
Pages: 512

Fermentation Processes Engineering in the Food Industry

Authors: Carlos Ricardo Soccol
Categories: Science
Type: BOOK - Published: 2013-03-27 - Publisher: CRC Press

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With the advent of modern tools of molecular biology and genetic engineering and new skills in metabolic engineering and synthetic biology, fermentation technol