Experiments With Fallow in North-Central Montana (Classic Reprint)

Experiments With Fallow in North-Central Montana (Classic Reprint)
Author: George Walter Morgan
Publisher: Forgotten Books
Total Pages: 24
Release: 2018-09-07
Genre: Business & Economics
ISBN: 9781390527568


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Excerpt from Experiments With Fallow in North-Central Montana The yields Of oats and winter wheat after green-manure crops were approximately half those after fallow. The average yields after field peas as a green - manure crop were slightly more than those fol lowing either winter rye or Sweet clover as green manures. Yields immediately following green-manure crops were much less profitable than those from fallow. The yield of winter wheat has averaged about the same from fallow plowed in the fall and left rough the first winter as from that plowed in May. Fallow lowed in the fall and immediately cultivated gave lighter yields t an that plowed in the fall and left rough the first winter. Fallow plowed In July Showed consistently lighter yields than that plowed in May. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Experiments With Fallow in North-Central Montana (Classic Reprint)
Language: en
Pages: 24
Authors: George Walter Morgan
Categories: Business & Economics
Type: BOOK - Published: 2018-09-07 - Publisher: Forgotten Books

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Excerpt from Experiments With Fallow in North-Central Montana The yields Of oats and winter wheat after green-manure crops were approximately half those after f
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