Diabetic Cookery

Diabetic Cookery
Author: Rebecca Oppenheimer
Publisher: Applewood Books
Total Pages: 174
Release: 2007-12
Genre: Cooking
ISBN: 1429010290


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Rebecca Oppenheimer's 1917 work is a useful source of recipes and menus for managing diabetes through food.


Diabetic Cookery
Language: en
Pages: 174
Authors: Rebecca Oppenheimer
Categories: Cooking
Type: BOOK - Published: 2007-12 - Publisher: Applewood Books

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Rebecca Oppenheimer's 1917 work is a useful source of recipes and menus for managing diabetes through food.
Diabetic Cookery
Language: en
Pages: 184
Authors: Rebecca W. Oppenheimer
Categories: Cookery for the sick
Type: BOOK - Published: 1919 - Publisher: New York : E.P. Dutton

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Diabetic Cookery - Recipes and Menus
Language: en
Pages: 168
Authors: Rebecca W. Oppenheimer
Categories: Cooking
Type: BOOK - Published: 2009-02 - Publisher: Bartlet Press

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This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the p
Quick and Easy Diabetic Recipes for One
Language: en
Pages: 182
Authors: Kathleen Stanley
Categories: Cooking
Type: BOOK - Published: 2016-05-20 - Publisher: American Diabetes Association

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It’s normally tough for people with diabetes to find healthy, great-tasting recipes for just one person. Not any more! In this newly revised edition of an ADA
Delicious Dishes for Diabetics
Language: en
Pages: 352
Authors: Robin Ellis
Categories: Cooking
Type: BOOK - Published: 2012-04-19 - Publisher: Hachette UK

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The Mediterranean diet is now recognised as one of the healthiest in the world. Robin Ellis shows how by simply following such guidelines as eating plenty of fr