Cooking In The South With Johnnie Gabriel
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Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 2008-09-16 - Publisher: HarperChristian + ORM
Johnnie Gabriel, cousin of renowned cook Paula Deen, presents delectable, enticing Southern dishes from her Atlanta restaurant and bakery, Gabriel's Desserts, r
Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2014-04-15 - Publisher: HarperChristian + ORM
Johnnie Gabriel knows a thing or two about cooking for Southerners. The author of two cookbooks, Cooking in the South and Second Helpings, does it every day at
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2008-09-16 - Publisher: Thomas Nelson Inc
Johnnie Gabriel, cousin of renowned cook Paula Deen, presents delectable, enticing Southern dishes from her Atlanta restaurant and bakery, Gabriel's Desserts, r
Language: en
Pages: 286
Pages: 286
Type: BOOK - Published: 2010-10-17 - Publisher: HarperChristian + ORM
From the Georgia restaurateur, Southern recipes that will make friends and family ask for more—includes color photos! Those two little words “second helping
Language: en
Pages: 277
Pages: 277
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt
"Dora Charles is the real deal, and hers may be the most honest - and personal - southern cookbook I've ever read." - John Martin Taylor In her first cookbook,
