Controlling Disinfection By-products and Microbial Contaminants in Drinking Water

Controlling Disinfection By-products and Microbial Contaminants in Drinking Water
Author: Robert M. Clark
Publisher: DIANE Publishing
Total Pages: 330
Release: 2001
Genre: Drinking water
ISBN: 142890073X


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Controlling Disinfection By-products and Microbial Contaminants in Drinking Water
Language: en
Pages: 330
Authors: Robert M. Clark
Categories: Drinking water
Type: BOOK - Published: 2001 - Publisher: DIANE Publishing

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Controlling Disinfection By-products and Microbial Contaminants in Drinking Water
Language: en
Pages:
Authors: Robert Maurice Clark
Categories: Water
Type: BOOK - Published: 2001 - Publisher:

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Controlling Disinfection By-products and Microbial Contaminants in Drinking Water for Water Utility Operators and Regulators
Language: en
Pages:
Authors: Science Applications International Corporation
Categories: Drinking water
Type: BOOK - Published: 2004 - Publisher:

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Disinfection By-Products in Drinking Water
Language: en
Pages: 238
Authors: M Fielding
Categories: Technology & Engineering
Type: BOOK - Published: 1999-01-01 - Publisher: Elsevier

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This volume brings together contributors from water regulators, and water suppliers in Europe and North America to discuss the main issues associated with reach
Disinfection Byproducts in Drinking Water
Language: en
Pages: 180
Authors: Yuefeng Xie
Categories: Technology & Engineering
Type: BOOK - Published: 2003-08-27 - Publisher: CRC Press

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The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public