Complete Book Of Pickling
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The Complete Book of Pickling
| Author | : Jennifer MacKenzie |
| Publisher | : Robert Rose |
| Total Pages | : 335 |
| Release | : 2009 |
| Genre | : Cooking |
| ISBN | : 9780778802167 |
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Offers an overview on canning food at home, instructions on the process, and over two hundred recipes for pickles, relishes, chutneys, and salsas.
The Complete Book of Pickling Related Books
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2009 - Publisher:
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2009 - Publisher: Robert Rose
Offers an overview on canning food at home, instructions on the process, and over two hundred recipes for pickles, relishes, chutneys, and salsas.
Language: en
Pages: 159
Pages: 159
Type: BOOK - Published: 2011-11-03 - Publisher: Read Books Ltd
This vintage book contains a comprehensive guide to canning food at home, and includes information on preserving, pickling, dehydration, and jelly-making. Writt
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 1955 - Publisher:
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009 - Publisher:
