Comfort Food Without Borders Volume Three
Language: en
Pages: 292
Authors: Sia Ayrom
Categories:
Type: BOOK - Published: 2015-12-01 - Publisher:

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In Comfort Food Without Borders, Volume Three: Happy Endings, chef Sia Ayrom teaches home cooks how to make many of the international favorites they enjoy at re
Comfort Food Without Borders
Language: en
Pages: 364
Authors: Sia Ayrom
Categories: Cooking
Type: BOOK - Published: 2014-12-01 - Publisher: Sia Ayrom

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In Comfort Food Without Borders, Volume Two: The Main Course, chef Sia Ayrom delves deeply into the centerpiece of everyone's dining experience. The second of t
Comfort Food Without Borders
Language: en
Pages: 276
Authors: Sia Ayrom
Categories:
Type: BOOK - Published: 2013-12 - Publisher: Sia\Ayrom

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In Comfort Food Without Borders, Volume One: From Appetizers to Pastas, chef Sia Ayrom teaches home cooks how to make many of the international favorites they e
Bottom of the Pot
Language: en
Pages: 384
Authors: Naz Deravian
Categories: Cooking
Type: BOOK - Published: 2018-09-18 - Publisher: Flatiron Books

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Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce
The Rise
Language: en
Pages: 613
Authors: Marcus Samuelsson
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Hachette UK

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An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Bl