Cold Soups
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Cold Soups
Author | : Linda Ziedrich |
Publisher | : Harvard Common Press |
Total Pages | : 132 |
Release | : 1995 |
Genre | : Cooking |
ISBN | : 9781558320789 |
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Sumptous starters for fancy dinners, light but hearty one-dish meals, delightful ways to serve fruit for dessert, and refreshing snacks on a warm day, cold soups are supremely versatile. In the only book devoted to cold soups, Linda Ziedrich offers a host of cold-soup classics, from gazpachos and consommes to borchts and vichyssoise, along with a wealth of innovative new creations.
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