Chinese Cooking For Dummies
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Chinese Cooking for Beginners
| Author | : Shuhui Huang |
| Publisher | : |
| Total Pages | : 114 |
| Release | : 1984 |
| Genre | : Cooking |
| ISBN | : 9780941676007 |
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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
