Caseus Fromagerie Bistro Cookbook

Caseus Fromagerie Bistro Cookbook
Author: Jason Sobocinski
Publisher: Rowman & Littlefield
Total Pages: 177
Release: 2011-11-08
Genre: Cooking
ISBN: 0762775750


Download Caseus Fromagerie Bistro Cookbook Book in PDF, Epub and Kindle

In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutions (considering both price and availability).


Caseus Fromagerie Bistro Cookbook
Language: en
Pages: 177
Authors: Jason Sobocinski
Categories: Cooking
Type: BOOK - Published: 2011-11-08 - Publisher: Rowman & Littlefield

GET EBOOK

In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutio
The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State
Language: en
Pages: 1047
Authors: Tracey Medeiros
Categories: Cooking
Type: BOOK - Published: 2015-06-08 - Publisher: The Countryman Press

GET EBOOK

From Connecticut’s seafood shacks to its 4-star farmhouse restaurants—locavore recipes and more The Connecticut Farm Table Cookbook brings home cooks a stel
New Haven Chef's Table
Language: en
Pages: 165
Authors: Connecticut Mental Health Center Foundation
Categories: Cooking
Type: BOOK - Published: 2010-09-14 - Publisher: Rowman & Littlefield

GET EBOOK

Celebrating the Vibrant Local Food Culture of Connecticut’s Culinary Capital—With More Than 50 Recipes from Over 30 Top Restaurants Net proceeds from the sa
Food Lovers' Guide to Connecticut, 3rd
Language: en
Pages: 403
Authors: Patricia Brooks
Categories: Travel
Type: BOOK - Published: 2010-03-02 - Publisher: Rowman & Littlefield

GET EBOOK

Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to
World Cheese Book
Language: en
Pages: 354
Authors: Juliet Harbutt
Categories: Cooking
Type: BOOK - Published: 2015-07-07 - Publisher: Penguin

GET EBOOK

The finest selection: Tasting notes - Over 750 cheeses - How to enjoy The most comprehensive guide to cheese. Discover the flavor profile, shape, and texture of