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Try making these easy, delicious Old Time favorites. Some of the recipes contained within this book: Bakewell Tart, Battenburg Cake, Black Bun, Clooti Dumpling, Dundee Cake, Eccles Cakes, Egg Custard Tart, English Crumpets, English Flapjacks, English Muffins, Whole Wheat English Muffins, English Scones, Cheese Scones, Fat Rascals, Irish Brown Scones, Irish Oat Cakes, Irish Soda Bread, Jaffa Cake, Lardy Cake, Mince Pies, Rock Cakes, Sally Lunn, Scottish Bannock, Scottish Butteries, Scottish Drop Scones, Scottish Shortbread, Victoria Sponge Cake, Welsh Cakes and much, much more.....
Try making these easy, delicious Old Time favorites. Some of the recipes contained within this book: Bakewell Tart, Battenburg Cake, Black Bun, Clooti Dumpling,
*Winner of the Guild of Food Writers First Book Award 2014* Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking histo
Oats in the North, Wheat from the South is a guided tour of Great Britain's baking heritage. Each of the timeless recipes is accompanied by stories of the lands
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are re
Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lo
