Black Earth, White Bread

Black Earth, White Bread
Author: Susanne A. Wengle
Publisher: University of Wisconsin Pres
Total Pages: 328
Release: 2022-03-15
Genre: History
ISBN: 0299335402


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Introduction: setting the table -- Governance, or, How to solve the grain problem? -- Production -- Consumption, or, The Perestroika of the quotidian -- Nature -- Conclusion: vulnerabilities.


Black Earth, White Bread
Language: en
Pages: 328
Authors: Susanne A. Wengle
Categories: History
Type: BOOK - Published: 2022-03-15 - Publisher: University of Wisconsin Pres

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Introduction: setting the table -- Governance, or, How to solve the grain problem? -- Production -- Consumption, or, The Perestroika of the quotidian -- Nature
My New Roots
Language: en
Pages: 585
Authors: Sarah Britton
Categories: Cooking
Type: BOOK - Published: 2015-03-31 - Publisher: Clarkson Potter

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
Bread and Autocracy
Language: en
Pages: 257
Authors: Janetta Azarieva
Categories: Political Science
Type: BOOK - Published: 2023-08-18 - Publisher: Oxford University Press

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Food has been crucial to the functioning and survival of governments and regimes since the emergence of early states. Yet, only in a few countries is the connec
Dictionary of European Proverbs
Language: en
Pages: 2050
Authors: Emanuel Strauss
Categories: Foreign Language Study
Type: BOOK - Published: 2012-11-12 - Publisher: Routledge

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This Dictionary contains over 50,000 proverbs, in some 70 European languages and dialects, arranged in 2,500 sets. It is the fruits of over 40 years of collecti
The Forest Farm
Language: en
Pages: 236
Authors: Peter Rosegger
Categories: Biography & Autobiography
Type: BOOK - Published: 1912 - Publisher: Createspace Independent Publishing Platform

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In the heart of Austria lies Steiermark (Styria), a rough mountain country on the eastern slope of the Alps. Its inhabitants, protected from the levelling influ