Biopolymers at Interfaces, Second Edition

Biopolymers at Interfaces, Second Edition
Author: Martin Malmsten
Publisher: CRC Press
Total Pages: 930
Release: 2003-01-15
Genre: Science
ISBN: 9780824747343


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This new edition features research from nearly 60 of the profession's most distinguished international authorities. Recognizing emerging developments in biopolymer systems research with fully updated and expanded chapters, the second edition discusses the biopolymer-based multilayer structures and their application in biosensors, the progress made in the understanding of protein behaviour at the air-water interface, experimental findings in ellipsometry and reflectometry, and recent developments concerning protein interfacial behaviour in microfabricated total analysis systems and microarrays. With over 3000 references, this is an essential reference for professionals and students in surface, pharmaceutical, colloid, polymer, and medicinal chemistry; chemical, formulation, and application engineering; and pharmacy.


Biopolymers at Interfaces, Second Edition
Language: en
Pages: 930
Authors: Martin Malmsten
Categories: Science
Type: BOOK - Published: 2003-01-15 - Publisher: CRC Press

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This new edition features research from nearly 60 of the profession's most distinguished international authorities. Recognizing emerging developments in biopoly
Biopolymers at Interfaces
Language: en
Pages: 680
Authors: Martin Malmsten
Categories: Science
Type: BOOK - Published: 1998 - Publisher: Taylor & Francis US

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Focusing on physiochemical aspects, this work provides an overview of biopolymer interfacial behaviour, advancing current understanding of the importance of pro
Lipid and Biopolymer Monolayers at Liquid Interfaces
Language: en
Pages: 330
Authors: K.S. Birdi
Categories: Science
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media

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During the past few decades, much research has been reported on the formation of insoluble monomolecular films of lipids and biopolymers (synthetic polymers and
Biopolymers in Food Colloids: Thermodynamics and Molecular Interactions
Language: en
Pages: 369
Authors: Maria Germanovna Semenova
Categories: Science
Type: BOOK - Published: 2010-01-13 - Publisher: CRC Press

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The theme and contents of this book have assumed a new significance in the light of recent ideas on nanoscience and nanotechnology, which are now beginning to i
Molecular Interfacial Phenomena of Polymers and Biopolymers
Language: en
Pages: 709
Authors: P Chen
Categories: Science
Type: BOOK - Published: 2005-07-22 - Publisher: Elsevier

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One of the most exciting areas of polymer research is the study of interfacial phenomena and their practical applications. This major work reviews the key resea